A great introduction class aimed at the average coffee drinker who whats to drink better coffee at home. The class is hands on and will teach you the most common brew methods and the technique to get the best out of each brew!
This class includes: - Cupping coffees from different origins and different process methods - Seed to cup. Taking you through all stages of quality control - Brewing with V60, Kalita, Aeropress, French press and automatic filter brewer - Understanding variables - Choosing coffees, storage and grinding at home. - 250g coffee of your choice to bring home
Classes are helt at our roastery In Sandyford, Newcastle.